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Item #:
178090089
MAC "Makyusaku" Superior Series Santoku Knife, 6.7 inches 170 mm SK-65
Item #:
178090089
€ 49
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from JP
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In stock
Imported from Japan store
QTY:
Only 10 items left in stock.
Order now and get it around Thursday, September 03
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The Santoku knife combines the best of Japanese and Western design, offering exceptional durability and cutting performance.
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Note: Step Down Voltage Transformer required for using electronics products of JAPAN store (100 V). Recommended power converters Buy Now.
What Stands Out
High quality steel
Crafted from SK-65 steel, this knife ensures exceptional sharpness and durability, maintaining edges longer than competitors while providing precise cutting for all culinary tasks.
Ergonomic handle
Designed for comfort, the ergonomic handle minimizes hand fatigue, allowing for prolonged use without sacrificing control, making it ideal for both professional chefs and home cooks.
Versatile Blade Design
The Santoku design offers multiple cutting styles including slicing, dicing, and chopping, making it a versatile tool for various kitchen tasks, perfect for any cooking enthusiast.
Product Details
- Size: Total Length: 11.8 inches 300
- Weight: 5.5 oz 155 g
- Materials: Steel: carbide chrome, molybdenum, vanadium steel sub-zero treatment, handle: laminated plywood
- Made in Japan
- Blade Length: 6.7 inches 170 mm
| Brand Name | Mac Knife |
| Manufacturer | Mac ( MAC ) |
| UPC | 203780080846 |
| Model Number | SK-65 |
| Manufacturer Part Number | SK-65 |
| Item type name | Knife |
| Incoraded Components | No |
| Item Weight | 155 Grams |
| Blade Edge | Plain |
| Blade Material Type | Alloy Steel, Stainless Steel |
| Handle Material | Engineered Wood |
| Is the item dishwasher safe? | No |
| Material Type | Molybdenum Steel |
| BladeLength | 170 Millimeters |
| Item Length | 300 Millimeters |
| Size | 170 mm |
| Color | black |
| Blade Color | silver |
| Blade Material | Alloy Steel, Stainless Steel |
| Brand | Mac-Knife |
Who Should Buy?
-
Home Cooks
Ideal for everyday meal preparation, the knife's versatility and precision enhance cooking experiences for home chefs.
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Professional Chefs
Designed for durability and sharpness, this knife meets the demands of professional culinary environments and rigorous use.
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Gift Givers
A great choice for gifting, this premium knife offers quality and style, making it perfect for culinary enthusiasts.
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Budget Shoppers
With a premium price point, this knife may not suit those looking for affordable kitchen utensils.
Product Description
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Customer Questions & Answers
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How to Shop MAC "Makyusaku" Superior Series Santoku Knife, 6.7 Online From Ubuy?
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Is MAC "Makyusaku" Superior Series Santoku Knife, 6.7 Available to Shop Online in Malta?
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Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
Mac Knife Santoku Knives SK-65 Editorial Review
**** The Mac "Makusaku" Superior Series Santoku Knife, with a 170mm blade made from SK-65 steel, has garnered a unified response from users who appreciate its design, functionality, and cutting performance. Many customers praise the knife's sharpness straight out of the box, enabling effortless slicing and dicing of various ingredients. The Santoku design, which translates to "three virtues," excels in a variety of tasks, including chopping vegetables, slicing meats, and even preparing fish, making it a versatile addition to any culinary toolkit. Users note the lightweight feel of the knife, which allows for ease of handling and reduces fatigue during extensive meal preparations. Additionally, the ergonomic handle is frequently highlighted for its comfort and grip, providing a secure hold that enhances cutting precision. The blade's edge retention capabilities have also received commendations, with customers noting that it holds its sharpness well with proper maintenance. Some reviewers have also pointed out the aesthetic appeal of the knife, which combines functionality with a sleek, professional look that complements modern kitchen settings. The balance and design are appreciated, not only for performance but also for enhancing the overall experience of cooking. Overall, the Mac "Makusaku" Santoku Knife has made a positive impression among users, solidifying its reputation as a reliable kitchen tool that combines craftsmanship with practical use. **
Customer Reviews & Ratings
53 customers ratings
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5 Star
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4 Star
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3 Star
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2 Star
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Pros
- Exceptional sharpness right out of the box
- Versatile design suitable for various cutting tasks
- Lightweight for easy handling
- Comfortable ergonomic handle
- Excellent edge retention
Cons
- Higher price point compared to some alternatives
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 49
Order now and get it around Thursday, September 03
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 10 items left in stock.
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Features & Benefits
- Combines characteristics of both Nakiri and Gyuto knives.
- Made with high-quality carbide chrome, molybdenum, and vanadium steel.
- Durable and maintains sharpness with fewer sharpenings needed.
- Awarded first place in Japanese knife rankings by Cook's Illustrated.
- Heavier, thicker blade for those who prefer a strong, solid feel.
- Perfectly designed for all-purpose kitchen tasks.
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