Kai Corporation AK1121 Nakiri Knife, Seki Sonroku, Ginsu Stainless Steel, 6.5 inches 165 mm, Made in Japan
€ 39
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from JP
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Excellent product with exceptional sharpness and durability
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What Stands Out
Product Details
| Brand Name | Kai |
| Manufacturer | u8c9du5370 (Kai Corporation) |
| Item type name | Nakiri Knife |
| Incoraded Components | Knife body |
| Country of Publication | Japan |
| Item Weight | 185 Grams |
| Blade Edge | Plain |
| Construction Type | Stamped |
| Blade Material Type | Stainless Steel |
| Handle Material | Nylon, Stainless Steel |
| Is the item dishwasher safe? | No |
| BladeLength | 165 Millimeters |
| Item Length | 30.5 Centimeters |
| Color | Golden Life |
| Blade Color | silver |
| Blade Material | Stainless Steel |
| Brand | KAI |
Who Should Buy?
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Home Chefs
Ideal for home cooks who want precision and efficiency in vegetable preparation and meal prep.
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Professional Kitchens
A great choice for culinary professionals needing reliable, high-quality tools for daily vegetable chopping.
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Japanese Cuisine Enthusiasts
Perfect for those who enjoy Japanese cooking and value traditional craftsmanship in their kitchen knives.
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Casual Cooks
Not suitable for occasional cooks who may not require a specialized knife for basic tasks.
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Left-Handed Users
May be less comfortable for left-handed cooks, as many traditional knives favor right-handed use.
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Budget Shoppers
Not ideal for those seeking lower-cost alternatives, as it comes at a premium price point.
Product Description
Kai Corporation AK1121 Nakiri Knife, Seki Sonroku, Ginsu Stainless Steel, 6.5 inches 165 mm, Made in Japan
Customer Questions & Answers
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Question:
What is the blade material?
Answer: The blade is made of polybdenum vanadium stainless steel. -
Question:
How do I maintain the knife to prevent rust?
Answer: Promptly remove dirt and moisture, and dry after use to avoid rust and decoration. -
Question:
Is this knife suitable for professional use?
Answer: Yes, its exceptional sharpness and durability make it an excellent choice for professional chefs.
KAI Editorial Review
Customer Reviews & Ratings
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Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 39
Order now and get it around Thursday, July 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Features a sharp, durable wet flat front blade.
- Equipped with a fine whetstone for precision sharpening.
- Maintains high hardness despite heat exposure.
- Rust-resistant stainless steel for easy maintenance.
- Hygienic design with no gaps between blade and handle.
- Ergonomic octagonal laminated wood handle for comfortable grip.
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