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Item #:
46495864
Ramen Obsession : The Ultimate Bible for Mastering Japanese Ramen (Paperback)
Item #:
46495864
€ 47
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Master creating savory bowls of ramen from scratch with this comprehensive Japanese cookbook.
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What Stands Out
In-depth Guide
This comprehensive resource covers everything from history to techniques, making it perfect for both beginners and experienced cooks passionate about mastering authentic Japanese ramen.
Authentic Recipes
Offers a collection of traditional and innovative ramen recipes, ensuring readers can recreate beloved flavors and explore new varieties at home.
Expert Insights
Written by ramen enthusiasts, this book provides insider tips and tricks, elevating the reader's culinary skills and understanding of ramen culture.
Product Details
- Learn the art of making ramen at home with traditions, tools, and tips provided in the cookbook
- Discover the origins, regional variations, and modern-day interpretations of ramen
- Master the 6 critical components of ramen: broth, tare, aromatic oils, noodles, toppings, and the perfect combination
- Explore 130 ramen recipes, ranging from easy to challenging, including Spicy Miso Tonkotsu Ramen and Shoyu Ramen with Littleneck Clams
- Comprehensive Japanese cookbook for creating savory bowls of ramen from scratch
- Master the art of making flavorful and filling ramen right in your own kitchen
| Book format | Paperback |
| Fiction/nonfiction | Non-Fiction |
| Genre | Cooking, Food & Wine |
| Publication date | October, 2019 |
| Pages | 232 |
| Reading level | General |
| Subgenre | Regional & Cultural |
| Series title | No Series |
| Edition | 1 |
| Publisher | Callisto Publishing |
| Original languages | English |
| Language | English |
| Is collectible | N |
| Editor | Suarez, Kim |
| Binding type | Perfect Binding |
| Recording time | 0 min |
| Retail packaging | Single Piece |
| Assembled product dimensions (l x w x h) | 7.40 x 0.80 x 9.10 in (18.8 x 2 x 23.1 cm) |
| Assembled product weight | 1.75 lb (790 grams) |
| Bisac subject heading | Cooking |
Who Should Buy?
-
Ramen Lovers
Ideal for enthusiasts looking to deepen their understanding and skills in making authentic Japanese ramen at home.
-
Culinary Students
Beneficial for culinary students wanting to explore specific aspects of Japanese cuisine and enhance their cooking repertoire.
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Home Chefs
Great for home chefs who seek detailed recipes and techniques to elevate their ramen-making abilities.
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Beginners
Not suitable for absolute beginners who may require simpler, basic recipes and techniques before tackling advanced ramen.
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Busy Individuals
May not fit those with limited time, as preparing authentic ramen can be time-consuming and complex.
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Non-Cooking Enthusiasts
Not recommended for individuals who aren't interested in cooking or exploring culinary techniques actively.
Product Description
Ramen Obsession : The Ultimate Bible for Mastering Japanese Ramen (Paperback)
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Customer Questions & Answers
-
Question:
What does the book cover?
Answer: The book covers the art of making ramen, including its origins, regional variations, and modern-day interpretations. It also provides 130 recipes. -
Question:
Who are the authors of the book?
Answer: The authors of the book are Naomi Imatome-Yun and Robin Donovan. -
Question:
What is the format of the book?
Answer: The book is available in paperback format.
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Pros
- Comprehensive ramen recipes
- Easy-to-follow instructions
- Rich cultural insights
- Beautifully designed layout
- Perfect for all skill levels
Cons
- Some recipes may require uncommon ingredients.
Product Price History
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€ 47
Order now and get it around Saturday, June 27
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Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Learn the art of making ramen from the comfort of your kitchen
- Provides traditions, tools, and tips to make flavorful ramen at home
- Discover the origins of ramen, regional variations, and modern-day interpretations
- Learn the 6 steps to building an unparalleled bowl of ramen
- 130 recipes to savor, ranging from easy to challenging
- Author: Naomi Imatome-Yun, Robin Donovan