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PB Ragi Flour 100% Natural Nachni Atta | Kelvaragu Flour | Rich in Calcium & Protein -400 gm
Ragi is packed with essential nutrients such as calcium, iron, and amino acids, making it particularly beneficial for health.
PB Ragi Flour 100% Natural Nachni Atta | Kelvaragu Flour | Rich in Calcium & Protein -400 gm
Item #: 230793878

PB Ragi Flour 100% Natural Nachni Atta | Kelvaragu Flour | Rich in Calcium & Protein -400 gm

Item #: 230793878

€ 60

Price Details

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*All items will import from US

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Ragi is packed with essential nutrients such as calcium, iron, and amino acids, making it particularly beneficial for health.
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What Stands Out

100% Natural
Made from pure ragi without additives, ensuring a healthy option for consumers seeking natural ingredients in their diets.
Calcium Rich
High in calcium, this flour supports bone health, making it an excellent choice for growing children and adults alike.
Protein Source
With substantial protein content, this ragi flour promotes muscle health and aids in a balanced diet, appealing to health-conscious buyers.

Product Details

Shop PB Ragi Flour 100% Natural Nachni Atta | Kelvaragu Flour | Rich in Calcium & Protein -400 gm online at a best price in Malta. B0GT9PMG1G
Item Weight14.11 ounces (400.02 grams)
ManufacturerPB
Units14.1096 Ounce
Brand NameGeneric
SpecialtyChemical Free
Item Weight400 Grams
Number of Items1
Unit Count14.1096 Ounce
Size14.11 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Health-Conscious Individuals

    Ideal for those seeking nutritious options, packed with calcium and protein for better overall health.

  • Individuals with Gluten Sensitivity

    Suitable for gluten-sensitive users as ragi is naturally gluten-free, offering a safe alternative.

  • Vegetarian Dieters

    Perfect for vegetarians looking to enhance their protein intake with a natural source like ragi flour.

Not Suitable For
  • Bakers Needing Gluten

    Not ideal for traditional baking where gluten is required for texture and structure in bread products.

Product Description

PB Ragi Flour 100% Natural Nachni Atta | Kelvaragu Flour | Rich in Calcium & Protein -400 gm

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: Is ragi suitable for gluten-intolerant individuals?

    Answer: Yes, ragi is naturally gluten-free, making it an excellent choice for those with gluten intolerance.
  • Question: What are the primary health benefits of ragi?

    Answer: Ragi is rich in calcium, iron, and amino acids, contributing to bone health and overall nutrient intake.
  • Question: Can ragi improve skin health?

    Answer: Yes, ragi contains antioxidants and amino acids that can help improve skin health and reduce signs of aging.

Nutritionist's Take

PB Ragi Flour, made from 100% natural Nachni (ragi) or kelvaragu, is highly regarded among nutritionists for its exceptional nutritional profile. It is rich in calcium, essential for bone health, and a good source of protein, beneficial for muscle repair and growth. Ragi also boasts dietary fiber, aiding in digestion and promoting satiety, making it an excellent choice for weight management. Its gluten-free nature makes it suitable for individuals with gluten sensitivity or celiac disease. However, potential drawbacks include its relatively high carbohydrate content, which may need consideration for those on low-carb diets. Overall, PB Ragi Flour presents a nutritious option for a variety of dietary needs, particularly for vegetarians and those seeking to increase their intake of whole grains. As always, moderation is key to incorporating it into a balanced diet.

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