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Item #:
212327595
7oz(200g) Sichuan Peppercorns, Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Whole Sichuan Pepper for Mapo Tofu, Kung Pao Chicken and
Item #:
212327595
€ 16
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*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, August 12
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Sichuan peppercorns deliver rich flavor and true málà layers—without an intense spicy burn.
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What Stands Out
Authentic Flavor
These Sichuan peppercorns deliver a genuine taste of Szechuan cuisine with a strong flavor profile, elevating your dishes while providing the traditional numbing and tingling sensation.
Minimal Seeds
Offering less seeds than typical peppercorns, this product ensures a more flavorful and less gritty dining experience, making it ideal for impactful dishes like Mapo Tofu and Kung Pao Chicken.
Culinary Versatility
Perfectly suited for a range of Asian cuisines, these whole Sichuan peppercorns enhance the authenticity of your recipes, making them a must-have for any home cook or professional chef.
Product Details
| Item Weight | 0.44 lbs (200 grams) |
Who Should Buy?
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Culinary Enthusiasts
Perfect for those who love to experiment with bold flavors in traditional Asian dishes like Mapo Tofu and Kung Pao Chicken.
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Spicy Food Lovers
Ideal for individuals who enjoy the numbing and tingling sensation that Sichuan peppercorns bring to various recipes.
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Asian Cuisine Chefs
Essential for professional chefs or home cooks specializing in authentic Asian cuisine, enhancing dishes with strong flavor.
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Mild Food Eaters
Not suitable for those who prefer milder flavors and cannot tolerate the heat and numbing effects of Sichuan cuisine.
Product Description
7oz(200g) Sichuan Peppercorns, Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Whole Sichuan Pepper for Mapo Tofu, Kung Pao Chicken and Asian Cuisine
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What are Sichuan peppercorns used for?
Answer: Sichuan peppercorns are perfect for seasoning classic Sichuan dishes like Mapo Tofu, Kung Pao Chicken, and hot pot. -
Question:
Are there any additives in these peppercorns?
Answer: No, our Sichuan peppercorns are single-ingredient and contain no additives or artificial colors. -
Question:
How should I store the peppercorns?
Answer: Store them in the resealable jar to keep them dry and aromatic, protecting them from moisture and odors.
HAVNDRAE Peppercorns Editorial Review
The 7oz (200g) Sichuan Peppercorns have received a largely positive reception from customers who are eager to explore authentic Szechuan cuisine. Users appreciate the strong, fragrant aroma that characterizes genuine Sichuan peppercorns, instantly recognizing their quality upon opening the jar. The distinct citrusy and floral notes add a unique depth to various Chinese dishes, making these peppercorns an essential addition to any culinary enthusiast's kitchen. Many reviewers highlighted the authentic numbing and tingling sensation that these peppercorns create, an expected signature of Szechuan flavors. This effect enhances dishes like Mapo Tofu and Dan Dan Mein without overwhelming spiciness. Customers also reported a low seed content, allowing for greater usability and less waste when cooking. While most reviews are positive, there are a few outliers. Some users noted the presence of twigs among the peppercorns, which detracted from their overall experience. A couple of customers who were unfamiliar with the taste of Sichuan peppercorns expressed mixed feelings, finding the flavor strange or reminding them of other unappealing tastes. However, even these more critical reviews acknowledged that taste can be subjective, with some recognizing that others may enjoy the authentic flavor. Overall, these Sichuan peppercorns are praised for their freshness, quality, and ability to elevate Asian dishes, making them a highly recommended product for those looking to recreate true Szechuan flavors at home. **
Customer Reviews & Ratings
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Pros
- Strong and fragrant aroma indicative of quality
- Authentic numbing and tingly sensation
- Low seed content for better usability
- Generous quantity for value
- Enhances the flavor of various Chinese dishes
Cons
- Presence of twigs in some packages
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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€ 16
Order now and get it around Wednesday, August 12
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Features & Benefits
- Experience numbing tingle and refreshing citrus aroma without the heat.
- 100% natural, additive-free single-ingredient peppercorns.
- Enhance your favorite Sichuan dishes: Mapo Tofu, Kung Pao Chicken, and more.
- Versatile for various cooking methods—use whole or ground.
- Jar-packed for optimal freshness, protecting against moisture and odors.
- Elevate your everyday cooking with authentic flavor in every dish.
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