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Item #:
122944350
Bulk Dried & Shredded Kataifi 16lb, Shredded Fillo Dough, Pastry Dough, Chopped Katayif, Ingredient for The Viral Dubai Pistachio Chocolate Bar,
Item #:
122944350
€ 121
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Friday, August 07
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What Stands Out
Versatile Ingredient
Perfect for a variety of desserts, this shredded kataifi dough can elevate your culinary creations, from traditional kunafa to modern chocolate bars, appealing to both home bakers and professional chefs.
High Quality
Made from premium ingredients, this 16lb bulk pack ensures freshness and superior texture, allowing for a delightful crunch in every bite, surpassing competitors in quality and taste.
Convenient Bulk Size
This large 16lb package offers excellent value, reducing the need for frequent purchases while providing ample supply for multiple recipes, catering to both retail and food service needs efficiently.
Product Details
| Package Dimensions | 23.5 x 11.7 x 11.2 inches (59.7 x 29.7 x 28.4 cm); 16 Pounds (7.26 kg) |
| Units | 256.0 Ounce |
| Brand Name | Jargust |
| Cuisine | Middle Eastern |
| Part Number | JR-KAD-DRIED-16 |
| Item Weight | 16 Pounds (7.26 kg) |
| Size | 16 pounds |
| Unit Count | 256.0 Ounce |
| Package Size Name | Bulk |
| Color | White |
Who Should Buy?
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Bakers and Chefs
Ideal for professionals creating desserts like kunafa or katifi, needing high-quality shredded dough for intricate pastries.
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Middle Eastern Cuisine Lovers
Perfect for those who enjoy preparing authentic Middle Eastern desserts at home or experimenting with traditional recipes.
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Event Planners
Useful for caterers or planners needing large quantities of dough for special occasions, ensuring delicious dessert options.
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Occasional Users
Not suitable for cooks who only make desserts sporadically, as the large quantity may go to waste.
Product Description
Bulk Dried & Shredded Kataifi 16lb, Shredded Fillo Dough, Pastry Dough, Chopped Katayif, Ingredient for The Viral Dubai Pistachio Chocolate Bar, Shredded Phyllo, Kunafa, Knafeh, Katifi
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Kataifi and how is it used in cooking?
Answer: Kataifi is a type of shredded phyllo dough commonly used in Middle Eastern desserts. It has a unique texture that becomes crisp and golden when baked. Traditionally, Kataifi is used to make delicacies like kunafa and katayif, where it's layered with sweet fillings. It's versatile and can also be used as a base for various sweet and savory dishes. For instance, you can create a delicious dessert by filling it with cream or nuts, drizzling it with syrup or chocolate, perfect for any festive occasion. -
Question:
Can I use this Kataifi dough for savory dishes?
Answer: Yes, this shredded Kataifi dough is incredibly versatile and not limited to sweet dishes. While it's popular in desserts, you can also use it in savory recipes. For example, you can wrap savory fillings like spiced meats, vegetables, or cheese, making a delightful appetizer or main course. The crispy texture adds an appealing contrast to your dishes, making them more enjoyable and flavorful. -
Question:
How should I store Bulk Dried & Shredded Kataifi?
Answer: To maintain the freshness of your Bulk Dried & Shredded Kataifi, store it in a cool, dry place. It's best to keep it in an airtight container or resealable bag to prevent moisture exposure, which can make the dough soggy. When properly stored, it can last for an extended period, ensuring you have this essential ingredient ready for your culinary creations whenever you need it. -
Question:
What are some popular recipes that use Kataifi?
Answer: Kataifi is essential in many popular recipes, most famously in dishes like kunafa and katayif. For kunafa, it's layered with cheese and soaked in sweet syrup, creating a rich dessert experience. Katayif, on the other hand, are stuffed pancakes often filled with nuts or sweet cream, then folded and fried or baked. Additionally, you can experiment by adding your twist to both sweet and savory dishes, showcasing the versatility of Kataifi in your kitchen. -
Question:
Is Kataifi dough gluten-free?
Answer: No, Kataifi dough is not gluten-free, as it is made from wheat flour. This means it is not suitable for individuals with gluten intolerance or celiac disease. If you're looking for gluten-free options for similar recipes, consider using alternatives like gluten-free pastry dough or other suitable substitutes that can provide a similar texture in your dishes without compromising dietary requirements. -
Question:
What makes your Kataifi suitable for making Dubai’s viral pistachio chocolate bar?
Answer: This Kataifi is specifically chosen for its high quality and fine shredding, making it perfect for the viral Dubai pistachio chocolate bar. Its texture adds a unique crunchy layer that contrasts beautifully with the smooth chocolate and nutty flavors of pistachios. By using this Kataifi, you ensure that each bite is a delightful combination of flavors and textures, elevating your dessert experience to a new level. -
Question:
How do I prepare Kataifi before using it in recipes?
Answer: Before using Kataifi in recipes, it's advisable to separate the strands gently to ensure they don't stick together. You can briefly thaw them if they were frozen. Depending on your recipe, you might want to toss them lightly with melted butter or oil for added richness, which aids in achieving a crispy finish upon baking or frying. This preparation enhances flavor and ensures even cooking, resulting in a perfect dish. -
Question:
What is the difference between Kataifi and traditional phyllo dough?
Answer: The primary difference between Kataifi and traditional phyllo dough lies in their textures and uses. Kataifi is shredded and looks like thin strands, while phyllo comes in thin sheets. Kataifi’s unique texture allows it to hold fillings in a distinct way, creating crispy layers ideal for various desserts. In contrast, phyllo is often layered and used in pastries, but both can be utilized creatively in cooking to produce delightful results. -
Question:
Can kids help in preparing recipes with Kataifi?
Answer: Absolutely! Preparing recipes with Kataifi can be a fun activity for kids, encouraging creativity in the kitchen. They can help layer the dough, fill it with various sweet or savory fillings, or even assist in placing it in the oven. This hands-on experience not only enhances their cooking skills but also provides an excellent opportunity for family bonding while creating delicious treats together. -
Question:
Where can I buy Bulk Dried & Shredded Kataifi in Malta?
Answer: You can conveniently purchase Bulk Dried & Shredded Kataifi through Ubuy in Malta. Ubuy offers a variety of options for this product, making it easy for you to access high-quality ingredients for your culinary adventures. With a user-friendly interface and a wide selection, Ubuy is your go-to platform for securing this essential ingredient for all your cooking and baking needs.
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€ 121
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Features & Benefits
- Authentic Middle Eastern flavor crafted from the finest ingredients.
- Versatile for traditional and innovative desserts, including classic kadayif pastry and Dubai Chocolate.
- Ideal for high-volume kitchens, packaged in a convenient 16-pound bulk size.
- Pre-shredded and ready to use, saving preparation time.
- No preservatives, ensuring natural taste and quality.
- Perfect for chefs and food service professionals to elevate dessert menus.
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