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- Ijebu Garri/Gari 20 lb / 320oz Qualify produc...
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Item #:
108479936
Ijebu Garri/Gari 20 lb / 320oz Qualify products of Nigeria by Nifsem Resources Limited Natural, 100% All Natural - SAND-FREE -
Item #:
108479936
€ 79
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Saturday, July 25
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Embrace the rich cultural heritage and savor the authentic flavors of Nigeria with every bite of Ijebu Gari Cassava Flour.
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What Stands Out
100% Natural
Ijebu Gari is made from premium cassava, ensuring a wholesome and authentic taste that is free from artificial additives, providing a healthy choice for consumers focused on organic ingredients.
Versatile Use
This flour is perfect for various recipes, from traditional Nigerian dishes to modern culinary creations, making it an essential ingredient for home cooks and professional chefs alike.
Quality Assurance
Niffy Resources Limited specializes in high-quality products, ensuring that every package of Ijebu Gari meets strict quality standards, providing consumers confidence in their purchase and superior product reliability.
Product Details
- Premium Quality: Ijebu Gari cassava flour, a quality product proudly made in Nigeria by Nifsem Resources Ltd.
- Authentic Flavor: Experience the rich, traditional taste of this staple West African flour.
- Versatile Ingredient: Use for making delicious dishes like eba, garri, and more.
- Convenient Packaging: Packaged in a 20 lb bag for easy storage and usage.
- Trusted Source: Distributed in the USA by Niffy African Store for easy accessibility.
| Package Dimensions | 22 x 12 x 4 inches (55.9 x 30.5 x 10.2 cm); 20 Pounds (9.07 kg) |
| Manufacturer | NIFSEM RESOURCES LIMITED |
| Units | 320.0 Ounce |
| Brand Name | NIFFY |
| Specialty | No Artificial Preservatives |
| Item Form | Granule |
| Region of Origin | Africa |
| Item Weight | 20 Pounds (9.07 kg) |
| Item Package Weight | 20 Pounds (9.07 kg) |
| Number of Items | 1 |
| Unit Count | 320.0 Ounce |
| Size | 320 Ounce (Pack of 1) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for individuals seeking gluten-free alternatives for cooking and baking without compromising on texture and taste.
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Cultural Cuisine Enthusiasts
Perfect for those interested in West African cuisine, allowing for authentic dishes like Ewa Gari and Akara.
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Health-Conscious Consumers
A suitable option for health advocates looking to incorporate a high-fiber, low-calorie flour into their meals.
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Wheat Flour Users
Not suitable for those who prefer traditional wheat flour for pastries and breads due to texture differences.
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Non-Vegan Individuals
May not appeal to non-vegan consumers as it doesn't provide dairy or meat-based options in its usage.
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Picky Eaters
Individuals with strong preferences for familiar flavors and textures might be deterred by its unique taste and use.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Niffy Resources Ltd Ijebu Gari Cassava Flour?
Answer: Niffy Resources Ltd Ijebu Gari Cassava Flour is a high-quality flour made from cassava, a root vegetable known for its versatility and gluten-free properties. It is traditionally processed to retain its nutritional benefits, making it perfect for both health-conscious consumers and culinary enthusiasts. This flour is ideal for preparing a variety of dishes, including pancakes, fufu, and other Nigerian delicacies, blending seamlessly with various ingredients for a delightful outcome. -
Question:
What are the nutritional benefits of cassava flour?
Answer: Cassava flour is rich in carbohydrates and dietary fiber, making it a great energy source. Additionally, it is gluten-free, which makes it suitable for individuals with gluten sensitivities or celiac disease. This flour also contains essential vitamins and minerals, including vitamin C and calcium. Using cassava flour in your meals can enhance your diet while providing healthier alternatives for traditional wheat-based products, promoting better digestive health. -
Question:
Can I use Niffy Resources Ltd Ijebu Gari Cassava Flour for baking?
Answer: Yes, Niffy Resources Ltd Ijebu Gari Cassava Flour is excellent for baking. Its unique properties allow it to produce light, airy baked goods. When substituting for wheat flour, it's often recommended to combine it with other gluten-free flours or binding agents like eggs to achieve the best texture. This makes it a popular choice for gluten-free cakes, pastries, and bread, ensuring that everyone can enjoy delicious baked treats without gluten. -
Question:
What dishes can I prepare using cassava flour?
Answer: Cassava flour can be used to make a variety of dishes, including traditional Nigerian meals like fufu, and it can also be used in pancakes, bread, and even pastries. Its neutral flavor allows it to pair well with both savory and sweet ingredients, making it versatile for various recipes. Whether you're seeking to explore ethnic dishes or simply want to create gluten-free options, cassava flour can be a star ingredient in your kitchen. -
Question:
Is Niffy Resources Ltd Ijebu Gari Cassava Flour gluten-free?
Answer: Absolutely! Niffy Resources Ltd Ijebu Gari Cassava Flour is entirely gluten-free, making it a fantastic alternative to conventional wheat flour. This quality ensures that those with gluten sensitivities, celiac disease, or those simply opting for a gluten-free diet can enjoy a plethora of recipes without worry. It provides an excellent way to enjoy familiar dishes without compromising dietary restrictions or preferences while still indulging in flavorful meals. -
Question:
How do I store cassava flour to maintain its freshness?
Answer: To keep Niffy Resources Ltd Ijebu Gari Cassava Flour fresh, store it in a cool, dry place in an airtight container. Avoid exposure to moisture, as this can lead to spoilage. Proper storage practices help extend its shelf life and maintain optimal quality. For best results, check the packaging for specific recommendations and aim to use it within a few months of opening, ensuring that you enjoy its taste and texture in your culinary creations. -
Question:
Can I substitute regular flour with cassava flour in recipes?
Answer: Yes, you can substitute regular flour with Niffy Resources Ltd Ijebu Gari Cassava Flour in many recipes, although adjustments may be needed for best results. Generally, it is suggested to use a 1-to-1 ratio; however, the absence of gluten may require the addition of binding agents like eggs or a starch to enhance the texture. Experimentation can lead to delightful variations in your favorite recipes, offering a unique twist on traditional dishes. -
Question:
Is cassava flour suitable for a low-carb diet?
Answer: Cassava flour is not particularly low in carbohydrates, but it can be part of a balanced diet when used in moderation. While it’s often favored in gluten-free diets, those on strict low-carb or ketogenic diets may want to limit their intake. Integrating cassava flour in small amounts for special recipes allows you to enjoy its taste and nutritional benefits while still being mindful of your carb consumption. -
Question:
What makes Niffy Resources Ltd Ijebu Gari Cassava Flour a quality choice?
Answer: The quality of Niffy Resources Ltd Ijebu Gari Cassava Flour stems from its careful processing and sourcing from premium cassava roots. Recognized for its vibrant taste and texture, this flour reflects authentic Nigerian culinary practices. This attention to quality ensures that you experience a consistently great product that enhances your cooking and baking, showcasing traditional flavors in modern recipes while maintaining nutritional integrity. -
Question:
Where can I buy Niffy Resources Ltd Ijebu Gari Cassava Flour in Malta?
Answer: You can conveniently purchase Niffy Resources Ltd Ijebu Gari Cassava Flour on Ubuy, which offers a variety of quality products, including this flour. Ubuy provides an easy shopping experience for customers in Malta looking for authentic Nigerian goods, ensuring that your culinary needs are met with reputable sourcing. Enjoy browsing their selection to find this essential ingredient for your next cooking venture.
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16 June 2026 · via Trustpilot
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€ 79
Order now and get it around Saturday, July 25
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Authentic taste of Nigeria with every bite.
- High-quality Ijebu Gari cassava flour made from finest cassava roots.
- Versatile ingredient for traditional West African dishes.
- Convenient 20 lb packaging for easy storage and usage.
- Proudly made in Nigeria by Niffy Resources Ltd.
- Distributed in the USA by Niffy African Store for accessibility.
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Experience worry-free shopping with 100% original products, PCI DSS-compliant payment security, ISO 27001-certified data protection, the fastest cross-border delivery, free returns *, and secure packaging on every order.