Feicui Green Garlic, Laba Garlic 300G/can, Pickled with White Vinegar, Green Garlic, Sweet and Sour Garlic, Rice, Pickled Vegetables, Shandong
€ 26
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Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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It can be eaten with rice, noodles, dumplings and breakfast.
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Product Details
- Shelf life: 180 days (production date is printed on the product surface) Note: the date on the product package is the production date.
- Net weight (specification): 300G?400G/can.(It is normal for garlic to turn yellow under normal temperature. Please be assured to eat it.)
- Raw materials and ingredients: garlic, vinegar, white granulated sugar.
- It can be eaten with rice, noodles, dumplings and breakfast.
- Storage method: Store in a cool and dry place, avoid direct sunlight, and refrigerate at low temperature.
| Package Dimensions | 6.57 x 4.65 x 4.13 inches (16.7 x 11.8 x 10.5 cm); 12.52 ounces (354.94 grams) |
| Manufacturer | wa sai luo-HW |
| Units | 1.00 Count |
| Container Type | Can |
| Item Form | Whole |
| Number of Pieces | 1 |
| Brand Name | wa sai luo |
| Unit Count | 1.00 Count |
| Item Package Weight | 0.36 Kilograms |
| Size | 1 can |
| Color | 300G |
Who Should Buy?
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Culinary Enthusiasts
Ideal for those who enjoy experimenting with flavors in different cuisines, especially Asian dishes.
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Health-Conscious Eaters
Great for individuals seeking healthy snack options that are low in calories and high in flavor.
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Busy Individuals
Perfect for people looking for convenient and quick meal additions without sacrificing taste.
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Garlic Avoiders
Individuals who dislike garlic or have sensitivities should avoid this product due to its strong flavor.
Product Description
Customer Questions & Answers
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Question:
What is Feicui Green Garlic, Laba Garlic?
Answer: Feicui Green Garlic, also known as Laba Garlic, is a type of pickled green garlic that is typically preserved with white vinegar. This unique product combines the flavor of green garlic with a sweet and sour taste, making it a delightful addition to various dishes. The pickling process enhances the garlic's natural flavor while providing a crunchy texture that complements meals. It can be enjoyed as a side dish, condiment, or ingredient in salads, rice dishes, and stir-fries. -
Question:
How is Feicui Green Garlic prepared?
Answer: Feicui Green Garlic is prepared through a pickling process where fresh green garlic is submerged in a mixture of white vinegar, sugar, and salt. This combination allows the garlic to ferment slightly, bringing out its natural sweetness while balancing it with tangy vinegar. The result is a versatile condiment that pairs well with many Asian dishes, enhancing the overall flavor profile. You can use it as a topping for rice, incorporate it into dips, or enjoy it alongside grilled meats for added zest. -
Question:
What dishes can I use Feicui Green Garlic in?
Answer: Feicui Green Garlic is incredibly versatile in the kitchen. It can be used in various ways, such as a topping for rice or noodles, a flavorful addition to salads, or as a side condiment served with grilled meats and vegetables. Its sweet and sour profile also makes it an ideal ingredient for stir-fries or even as a tangy dip for appetizers. This product's unique flavor can elevate simple dishes, making them more enjoyable and flavorful. -
Question:
Is Feicui Green Garlic healthy?
Answer: Yes, Feicui Green Garlic offers several health benefits. Garlic is renowned for its potential health-promoting properties, including anti-inflammatory and antioxidant benefits. While pickling preserves some of these properties, it's consumed in moderation as part of a balanced diet. The use of vinegar may also aid in digestion and enhance the overall flavor experience. By integrating Feicui Green Garlic into your meals, you can enjoy both taste and some health benefits. -
Question:
Can Feicui Green Garlic be stored long-term?
Answer: Since Feicui Green Garlic is pickled, it has a longer shelf life compared to fresh garlic. Generally, it should be stored in a cool, dark place and, once opened, can be refrigerated to maintain its flavor and crunch. While its taste remains delicious over time, it's best to consume it within a reasonable period for optimal freshness. Proper storage will ensure you can enjoy its delightful zing in your meals for weeks to come. -
Question:
Is Feicui Green Garlic suitable for vegan diets?
Answer: Absolutely! Feicui Green Garlic is entirely plant-based and fits seamlessly into vegan diets. Made from fresh green garlic and pickled with vinegar and sugar, it does not contain any animal-derived ingredients. Its robust flavor can enhance a variety of vegan dishes, making it a perfect choice for those looking to add a unique and delicious twist to their meals without compromising their dietary choices. -
Question:
Can children eat Feicui Green Garlic?
Answer: Yes, children can enjoy Feicui Green Garlic, provided they are not sensitive to strong flavors or vinegars. Its sweet and sour profile tends to appeal to young taste buds, making it a fun addition to meals. When introducing it to kids, consider serving smaller portions and pairing it with their favorite dishes to help them acclimate to the flavors. Monitoring their reactions will help gauge their preference and tolerance. -
Question:
What makes Feicui Green Garlic unique compared to regular pickled garlic?
Answer: Feicui Green Garlic is distinct due to its preparation using fresh green garlic, which delivers a fresher flavor and vibrant crunch compared to traditional pickled garlic made from mature bulbs. The combination of the garlic's inherent sweetness and the tangy white vinegar brings a unique balance of flavors that is less common in standard pickled options. This uniqueness makes Feicui Green Garlic stand out as a versatile ingredient for those seeking a different taste experience. -
Question:
Where can I buy Feicui Green Garlic, Laba Garlic in Malta?
Answer: You can purchase Feicui Green Garlic, Laba Garlic from Ubuy in Malta. Ubuy offers a convenient shopping experience where you can find this unique pickled garlic product along with many other international flavors. With a user-friendly interface, you can easily explore various options and have the product delivered right to your doorstep, making it a simple process to enjoy this delightful addition to your meals.
wa sai luo Garlic Editorial Review
Customer Reviews & Ratings
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5 Star
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4 Star
23%
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3 Star
15%
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2 Star
14%
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Product Price History
Important information
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€ 26
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This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Type of pickles: pickles
- Raw materials and ingredients: garlic, vinegar, white granulated sugar
- Storage conditions: refrigerated
- Shelf life: 180 days
- Origin: China
- Package specification: 300g-400g/can
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