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Item #:
173021150
Dried Mushroom;Dried Shiitake;Dried Shiitake Mushrooms;Dried Thin Mushroom;Dry Mushroom;Dried Mushrooms for Cooking;Dried Mushrooms Organic,Xianggu
Item #:
173021150
€ 53
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, September 09
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Lentinus edodes, with its thick and tender meat, delicious taste, unique aroma, and rich nutrition, is not only a prized edible fungus but also renowned for its medicinal properties.
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What Stands Out
Organic Quality
Sourced from organic farms, ensuring that every dried shiitake mushroom is free from pesticides and chemicals, suitable for health-conscious consumers looking for natural cooking ingredients.
Versatile Culinary Use
Perfectly suited for a variety of dishes, these dried mushrooms enhance flavors in soups, stir-fries, and sauces, making them an essential ingredient for both amateur cooks and professional chefs.
Convenient Packaging
Packaged in a resealable bag for optimal freshness, this 500g offering provides great value, allowing you to conveniently store and use dried mushrooms over extended periods without losing quality.
Product Details
| Item Weight | 1.1 lbs (500 grams) |
Who Should Buy?
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Home Cooks
Ideal for home cooks looking to enhance dishes with rich umami flavor while enjoying the convenience of dried mushrooms.
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Vegetarian Diets
Perfect for vegetarians seeking protein-rich ingredients to incorporate into meals for added nutrition and flavor.
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Gourmet Chefs
A great choice for gourmet chefs requiring high-quality mushrooms to elevate the taste of their culinary creations.
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Fresh Mushroom Lovers
Individuals who prefer the texture and flavor of fresh mushrooms may not appreciate dried variants in their cooking.
Product Description
Dried Mushroom;Dried Shiitake;Dried Shiitake Mushrooms;Dried Thin Mushroom;Dry Mushroom;Dried Mushrooms for Cooking;Dried Mushrooms Organic,Xianggu Mushroom,Shii-take,Champignon 500 g1.10 Pound
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Customer Questions & Answers
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Question:
How should I store dried Lentinus edodes?
Answer: Store in a dry, low temperature, ventilated place, and avoid light. -
Question:
What are some ways to eat dried Shiitake mushrooms?
Answer: They can be rehydrated and used in stir-fries, hot pots, or as stuffing for dumplings. -
Question:
What makes Lentinus edodes special?
Answer: It combines culinary excellence with significant medicinal benefits and high nutrition.
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 53
Order now and get it around Wednesday, September 09
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Lentinus edodes is the second largest mushroom in the world, originating from China.
- With over 800 years of cultivation history, it’s a famous edible and medicinal fungus.
- Known for its thick, tender meat, it offers a delicious taste and unique aroma.
- High nutritional value makes it a food of both culinary and medicinal origins.
- Must be stored in a dry, cool, and dark environment to prevent spoilage.
- Versatile in cooking; great for stir-fries, hot pots, and as stuffing in dumplings.
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