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- Safcider 40725 Cider Yeast, 5G
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Item #:
5616397
Safcider 40725 Cider Yeast, 5G
Item #:
5616397
€ 7
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This specially selected Champagne yeast produces excellent ciders of all types made from any fruit, and works well in a wide range of temperatures and pH levels.
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What Stands Out
High Fermentation Rate
Safcider 40725 offers a rapid fermentation process, allowing brewers to produce cider quickly without compromising flavor, making it ideal for both amateur and professional cider makers.
Flavor Enhancement
This cider yeast enhances the natural fruit flavors, providing a balanced and aromatic cider that appeals to consumers, differentiating it from other yeast options in the market.
Versatile Use
Compatible with a variety of apple types and fermentation conditions, Safcider 40725 provides flexibility for brewers looking to create unique cider styles, catering to diverse consumer preferences.
Product Details
- Specially selected yeast from the Champagne region for making ciders from various fruits
- Wide fermentation temperature range of 50 - 86F (10 - 30C)
- Ideal temperature range for fermentation is between 64 and 75F (18 and 24C)
- Low nitrogen requirements, highly flocculent, and able to ferment fructose very well
- Comes in a 5g (0.18oz) sealed pack with specifications including sedimentation, minimum pH level, dosage, and more
- Country of origin: Belgium, Manufacturer: Fermentis
| Brand Name | Fermentis |
| Item Form | Powder |
| Specialty | Vegan |
| Leavening Agent Type | Active Dry Yeast |
| Manufacturer | Fermentis |
| Part Number | 40725 |
| Model Number | 40725 |
| Flavor | Apple, Strawberry |
| Cuisine | French |
| Age Range Description | Adult |
| Container Type | Bag |
| Number of Items | 1 |
| Unit Count | 1.0 Count |
| Item Weight | 0.03 Pounds (10 grams) |
| Item Package Quantity | 1 |
| Item Package Weight | 0.02 Kilograms |
| Size | 5 g |
| Color | Multicolor |
| Brand | Fermentis |
Who Should Buy?
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Home Brewers
Ideal for home brewing enthusiasts who want to produce high-quality, flavorful cider with consistent fermentation results.
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Cider Makers
Perfect for small-scale cider producers looking for a reliable yeast strain to enhance aroma and flavor profiles.
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Experimenters
Great for those experimenting with various apple types or fermentation techniques to achieve unique cider characteristics.
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Professional Breweries
May not meet the high-volume requirements and specificity desired by professional cider makers or large breweries.
Product Description
Safcider 40725 Cider Yeast, 5G
About This Item
Introducing Safcider 40725 Cider Yeast – the perfect yeast for crafting exceptional ciders of all types. Sourced from the prestigious Champagne region, this specially selected yeast is ideal for making ciders from apples or other fruits. With its unique ability to ferment under challenging conditions, Safcider 40725 Cider Yeast guarantees successful fermentation even in a wide temperature range, from 50 to 86°F (10 to 30°C).
For optimal results, we recommend a temperature range of 64 to 75°F (18 to 24°C). One of the standout features of Safcider 40725 is its adaptability to low pH levels, with a minimum requirement of 3.3pH. This ensures outstanding performance and consistent quality in every batch.
Safcider 40725 Cider Yeast boasts low nitrogen requirements, making it highly efficient and cost-effective. Its ability to ferment fructose excellently produces ciders with exceptional flavor and aroma. With a weight of 5g (0.18oz), this package provides you with ample yeast to kickstart your cider-making process.
Here are some key specifications to ensure you are maximizing the potential of Safcider 40725 Cider Yeast: - Sedimentation: High - Ideal Fermentation Temperature Range: 64 - 75°F (18 - 24°C) - Maximum Fermentation Temperature Range: 50 - 86°F (10 - 30°C) - Minimum Wine pH: 3.3 - Minimum Nitrogen Requirement: 150ppm of yeast available nitrogen - Yield (sugar/alcohol): 16.3g/L for 1% alc./vol. - Maximum SO2 level: 70mg/L - Turbidity Level: 50 NTU minimum - Dosage: 20 to 30g/hl (0.8 to 1.1g/1 US gallon) for primary fermentation, at least 1 day after SO2 addition. 30 to 40 g/hl for Prize de Mousse style. Produced by the esteemed manufacturer - Fermentis, Safcider 40725 Cider Yeast is your go-to choice for reliable and consistent results in cider-making. For the best results and unparalleled flavor profiles, choose Safcider 40725 Cider Yeast for your cider-making endeavors.
Experience the difference today!.
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Customer Questions & Answers
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How to Shop Safcider 40725 Cider Yeast, 5G Online From Ubuy?
Answer: It’s easy to shop Safcider 40725 Cider Yeast, 5G online from Ubuy. You just have to search for the product, choose your shipping method while checking out and get it delivered to your location. -
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Is Safcider 40725 Cider Yeast, 5G Available to Shop Online in Malta?
Answer: Yes, at Ubuy Malta this product is available for you to shop at a reasonable price. The Safcider 40725 Cider Yeast, 5G is not available locally but you can trust us with our express shipping services. -
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How Long Does It Take to Get Product After Placing the Order?
Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
Fermentis Yeasts & Cultures 40725 Editorial Review
** Safcider 40725 Cider Yeast** The Safcider 40725 Cider Yeast has made a significant impression on home fermenters with its robust performance and reliability. Many users have praised its aggressive fermentation capabilities, noting that it kickstarts the fermentation process quickly and Consistently, often reducing specific gravity to impressively low levels in just a matter of days. This yeast has been credited as the go-to option for achieving clear and crisp ciders, with a reported alcohol content that can reach up to 8.5%. New users seem to find this yeast particularly user-friendly, as it produces desirable results with minimal fuss. Feedback highlights that the yeast performs especially well when provided with the required nutrients, leading to clean flavors and avoiding any off-tastes that can sometimes plague home fermentation. Users have even expressed intent to adjust their sugar levels in future batches, showcasing the yeast's efficacy in dramatically lowering sweetness. While some users noted that it can take a few days to get started when brewing larger batches, once initiated, the fermentation process is relentless and effective. Overall, the Safcider 40725 appears to be an excellent choice for both novice and experienced brewers alike, and many are enthusiastic about reordering this product to replicate their successful batches. **
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Pros
- Aggressive fermentation, showing results within hours
- Achieves low specific gravity quickly
- Produces clear cider with no off flavors
- Versatile, effective with different batch sizes
- Strong performance noted by both novice and experienced brewers
Cons
- Slightly slower start in larger batches
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 7
Order now and get it around Wednesday, September 02
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Features & Benefits
- Ideal for making cider from any fruit
- Works in a wide temperature range of 50-86F
- Works well at low pH levels down to 3.3pH
- Low nitrogen requirements, highly flocculent, and ferments fructose well
- Produces 16.3g/L for 1% alc./vol.
- Dosage: 20 to 30g/hl for primary fermentation, 30 to 40g/hl for Prize de Mousse style.
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