Rumford
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Rumford Reduced Sodium Baking Powder 4oz, NON-GMO Gluten Free, Vegan, Vegetarian, Double Acting Baking Powder in a Resealable Can with Easy Measure Lid, Kosher, Halal (Pack of 24)
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Rumford Reduced Sodium Baking Powder 4oz, NON-GMO Gluten Free, Vegan, Vegetarian, Double Acting Baking Powder in a Resealable Can with Easy Measure Lid, Kosher, Halal (Pack of 24)
Rumford Reduced Sodium Baking Powder: the first choice of bakers for many years with dependable results.
Rumford Reduced Sodium Baking Powder 4oz, NON-GMO Gluten Free, Vegan, Vegetarian, Double Acting Baking Powder in a Resealable Can with Easy Measure Lid, Kosher, Halal (Pack of 24)
Item #: 96765911

Rumford Reduced Sodium Baking Powder 4oz, NON-GMO Gluten Free, Vegan, Vegetarian, Double Acting Baking Powder in a Resealable Can with Easy Measure

Item #: 96765911

€ 96

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Order now and get it around Tuesday, August 18
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Rumford Reduced Sodium Baking Powder: the first choice of bakers for many years with dependable results.
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What Stands Out

Reduced Sodium
Enjoy lower sodium baking while maintaining flavor. Rumford's reduced sodium formula ensures health-conscious consumers can indulge in their favorite recipes without compromising on taste or nutrition.
Double Acting
With double acting properties, this baking powder provides consistent rising in baked goods, ensuring perfect texture and fluffiness every time, making it ideal for both novice and experienced bakers.
Easy Measure Lid
The resealable can with an easy measure lid allows for precise and mess-free dispensing. It makes baking more convenient and always ensures the right amount is used, enhancing overall user experience.

Product Details

Shop Rumford Reduced Sodium Baking Powder 4oz, NON-GMO Gluten Free, Vegan, Vegetarian, Double Acting Baking Powder in a Resealable Can with Easy Measure Lid, Kosher, Halal (Pack of 24) online at a best price in Malta. B00CO201BU
  • NON-GMO Project Verified
  • Double Acting
  • Gluten free
  • Zero trans fat
Is Discontinued By Manufacturer No
Product Dimensions 11.2 x 8.6 x 4.8 inches (28.4 x 21.8 x 12.2 cm); 4 ounces (113.4 grams)
UPC 041617002216 707005222290
Manufacturer Rumford
Units 96 Ounce
Brand NameRumford
Item FormPowder
SpecialtyGluten Free
Coin Variety 1Baking Powder
Leavening Agent TypeBaking Powder
Set NamePack of 24
Part Number1142116
CuisineUniversal
Container TypeCanister
Diet TypeGluten Free, Kosher, Vegan
Unit Count96 Ounce
Item Weight4 Ounces (113.4 grams)
Item Package Quantity24
Item Package Weight3.37 Kilograms
Package Size NamePack of 24
Size4 Ounce (Pack of 24)
ColorWhite

Who Should Buy?

Suitable For
  • Health-Conscious Bakers

    Ideal for those looking to reduce sodium intake while baking, without sacrificing taste or texture in recipes.

  • Dietary Restriction Adherents

    Excellent choice for individuals following vegan, vegetarian, gluten-free, kosher, or halal diets, ensuring broad dietary compliance.

  • Frequent Bakers

    The resealable can and easy-measure lid make it convenient for those who regularly bake and require precise measurements.

Not Suitable For
  • Sodium-Heavy Recipes

    Not suitable for traditional recipes that require standard baking powder, as reduced sodium may alter flavor profiles.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Rumford Reduced Sodium Baking Powder?

    Answer: Rumford Reduced Sodium Baking Powder is a double-acting leavening agent designed to help baked goods rise without the added sodium. It is non-GMO and gluten-free, making it suitable for a variety of dietary needs. Its unique formulation allows for consistent results in recipes while maintaining lower sodium content, ideal for those monitoring their salt intake. Use it in cakes, muffins, and pancakes to achieve fluffy and delicious results without compromising on flavor.
  • Question: What are the benefits of using reduced sodium baking powder?

    Answer: Using reduced sodium baking powder like Rumford's helps limit sodium intake, making it a better choice for health-conscious bakers. It allows for the maintenance of essential flavor and texture in baked goods without the added salt. This is particularly beneficial for those with dietary restrictions or high blood pressure. By incorporating this baking powder into your recipes, you can enjoy tasty treats while adhering to a healthier lifestyle.
  • Question: Is Rumford Baking Powder vegan and gluten-free?

    Answer: Yes, Rumford Reduced Sodium Baking Powder is both vegan and gluten-free. It contains no animal-derived ingredients and is produced in a facility that adheres to strict gluten-free protocols. This makes it a perfect option for those following plant-based diets or with gluten sensitivities. You can confidently use it in your vegan recipes, knowing that it aligns with your dietary preferences and restrictions.
  • Question: How do I use Rumford Baking Powder in my recipes?

    Answer: To use Rumford Reduced Sodium Baking Powder, simply add it to your dry ingredients in the recipe as directed. Generally, it's recommended to use 1 teaspoon of baking powder for every cup of flour. This product is double-acting, meaning it activates twice: once when mixed with wet ingredients and again when exposed to heat. This ensures your baked goods rise beautifully, whether you're making cookies, cakes, or breads.
  • Question: What does it mean that Rumford Baking Powder is double-acting?

    Answer: Double-acting baking powder, like Rumford's, contains two acids: one that reacts at room temperature when wet and another that reacts when heated. This ensures a consistent rise during the baking process, resulting in light and fluffy baked goods. The versatility of double-acting baking powder makes it ideal for various recipes, allowing bakers to achieve the perfect texture in everything from quick breads to layered cakes.
  • Question: Where can I buy Rumford Reduced Sodium Baking Powder?

    Answer: You can purchase Rumford Reduced Sodium Baking Powder from Ubuy in Malta. Ubuy is a trusted online platform that offers a wide variety of products, including specialty baking ingredients like this one. Whether you're stocking your pantry or trying new recipes, Ubuy provides easy access to high-quality baking supplies.
  • Question: Can I use Rumford Reduced Sodium Baking Powder in my gluten-free recipes?

    Answer: Absolutely! Rumford Reduced Sodium Baking Powder is gluten-free, making it an excellent choice for your gluten-free baking needs. It helps ensure that your baked goods rise beautifully, providing the right texture and flavor. Use it in gluten-free powders and recipes, such as almond flour pancakes or coconut flour muffins, to enjoy delicious treats without compromising dietary restrictions.
  • Question: What is the packaging of Rumford Reduced Sodium Baking Powder like?

    Answer: Rumford Reduced Sodium Baking Powder comes in a resealable can, which ensures freshness and easy storage. The resealable feature prevents moisture from affecting the powder, maintaining its leavening power over time. The can also features an easy-measure design for convenient dosing, which enhances the baking experience, making it quicker and simpler to get your measurements right in any baking scenario.
  • Question: Is Rumford Reduced Sodium Baking Powder suitable for all baking recipes?

    Answer: Rumford Reduced Sodium Baking Powder is versatile and can be used in a wide range of baking recipes, from quick breads to cookies and cakes. However, you should ensure that the rest of your recipe does not rely solely on the raising agents, as the reduced sodium content may alter the overall flavor profile. It's recommended to test recipes when switching to this product, especially if salt content is crucial in the original formulations.
  • Question: How can I store Rumford Reduced Sodium Baking Powder for the best results?

    Answer: To maintain the effectiveness of Rumford Reduced Sodium Baking Powder, store it in a cool, dry place and keep the lid tightly sealed. This will prevent humidity from degrading the leavening power. Moreover, always use a dry measuring spoon when scooping from the can to ensure that no moisture or foreign substances contaminate the powder. This way, your baking powder stays fresh and ready for all your culinary creations.

Rumford Baking Powder Editorial Review

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€ 96

Order now and get it around Tuesday, August 18

QTY:

Only 1 item left in stock.
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Fastest cross-border delivery

Features & Benefits

  • Balanced, double-acting formula for excellent leavening.
  • Contains no added aluminum and is NON-GMO project verified.
  • Zero trans fat for healthier baking options.
  • 4 oz. can with pop top for easy access and leveling edge for accurate measuring.
  • Gluten-free, ideal for a variety of dietary needs.
  • Trusted by bakers for consistent, dependable results.

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