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PURIS Sweet Lupin Flour- 2 lb Bag - Keto Friendly Flour Superfood - Lupin Flour for Baking - 100% Sweet Lupin Beans - Gluten Free - High Protein 13g per serving - Low Carb - 5g Net Carb - Non-GMO - Made in USA - Plant Based Vegan Protein
One ingredient, sweet lupin flour, delivers an optimal blend of protein, fiber, and starch. With 5 grams of net carbs per serving, enjoy bread and baked goods without guilt.
PURIS Sweet Lupin Flour- 2 lb Bag - Keto Friendly Flour Superfood - Lupin Flour for Baking - 100% Sweet Lupin Beans - Gluten Free - High Protein 13g per serving - Low Carb - 5g Net Carb - Non-GMO - Made in USA - Plant Based Vegan Protein

PURIS Sweet Lupin Flour- 2 lb Bag - Keto Friendly Flour Superfood - Lupin Flour for Baking - 100% Sweet Lupin Beans - Gluten Free - High Protein 13g

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One ingredient, sweet lupin flour, delivers an optimal blend of protein, fiber, and starch. With 5 grams of net carbs per serving, enjoy bread and baked goods without guilt.
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What Stands Out

Keto Friendly
Ideal for keto diets, this flour provides low-carb baking options without sacrificing taste, making it perfect for health-conscious consumers seeking delicious alternatives.
High Protein
With 13g of protein per serving, it supports muscle health and satiety, offering a nutritious solution for both vegan and non-vegan diets.
Gluten Free
Crafted from 100% sweet lupin beans, this gluten-free flour caters to those with dietary restrictions, ensuring everyone can enjoy tasty baked goods without concerns.

Product Details

Shop PURIS Sweet Lupin Flour- 2 lb Bag - Keto Friendly Flour Superfood - Lupin Flour for Baking - 100% Sweet Lupin Beans - Gluten Free - High Protein 13g per serving - Low Carb - 5g Net Carb - Non-GMO - Made in USA - Plant Based Vegan Protein online at a best price in Malta. B09BBJYGNY
  • Single ingredient sweet lupin flour with optimal blend of protein, fiber, and starch
  • Keto-friendly with 5g net carbs per serving, high in fiber, and zero grams of added sugar
  • High protein with 13g of plant-based, vegan protein
  • All-purpose flour, must be fully cooked before eating, suitable for a variety of recipes
  • Gluten-free, non-GMO, made from 100% sweet lupin beans with no artificial ingredients
  • Made in the USA, suitable for substitution of other flours, keep airtight and store in a cool, dry place
Item Weight2 lbs (910 grams)

Who Should Buy?

Suitable For
  • Keto Diet Followers

    Ideal for those on a ketogenic diet seeking low-carb and high-protein flour options for baking.

  • Gluten-Free Eaters

    Perfect for individuals avoiding gluten; this flour is 100% gluten-free, offering safe baking alternatives.

  • Vegan Consumers

    A great choice for vegans looking for a plant-based protein source incorporated into their baking recipes.

Not Suitable For
  • People Allergic to Legumes

    Not suitable for individuals with legume allergies, as lupin is a type of legume.

  • Non-Diet Adherents

    Those not following any dietary restrictions may find traditional flours more conventional and easier to use.

  • Texture Sensitivity

    Bakers sensitive to texture may find lupin flour creates a different consistency than regular flour, affecting results.

Product Description

PURIS Sweet Lupin Flour- 2 lb Bag - Keto Friendly Flour Superfood - Lupin Flour for Baking - 100% Sweet Lupin Beans - Gluten Free - High Protein 13g per serving - Low Carb - 5g Net Carb - Non-GMO - Made in USA - Plant Based Vegan Protein

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is PURIS Sweet Lupin Flour made from?

    Answer: PURIS Sweet Lupin Flour is made from 100% sweet lupin beans. This flour is derived from legumes, offering a nutritious alternative to traditional wheat flours. With its high protein content and low carbohydrate profile, it is an excellent choice for those following a keto or gluten-free diet. Its unique properties also allow for various baking applications, making it versatile for breads, muffins, and smoothies.
  • Question: How can I use PURIS Sweet Lupin Flour in baking?

    Answer: You can use PURIS Sweet Lupin Flour in a variety of baking recipes, especially those tailored for low-carb or gluten-free lifestyles. It can replace a portion of all-purpose flour in recipes for bread, pancakes, and cakes, enhancing the nutritional profile with additional protein and fiber. The subtle flavor works well in savory dishes too, such as thickeners for sauces or soups, allowing for a creative spin in your cooking.
  • Question: Is PURIS Sweet Lupin Flour gluten-free?

    Answer: Yes, PURIS Sweet Lupin Flour is gluten-free, making it an ideal option for individuals with gluten sensitivities or celiac disease. It is crafted from sweet lupin beans, which are naturally free of gluten. This makes it not only suitable for those on gluten-free diets but also a high-protein alternative to traditional flours, providing nutritious options for baked goods without sacrificing taste or texture.
  • Question: What are the nutritional benefits of PURIS Sweet Lupin Flour?

    Answer: PURIS Sweet Lupin Flour is packed with numerous nutritional benefits. It boasts a high protein content of 13g per serving, making it a valuable addition to a fitness-focused diet. Additionally, it is low in carbohydrates and high in fiber, which supports digestive health and prolongs feelings of fullness. By incorporating this superfood flour into your meals, you can enjoy healthful baking without compromising on flavor or texture.
  • Question: Can PURIS Sweet Lupin Flour be used in recipes aside from baking?

    Answer: Absolutely! PURIS Sweet Lupin Flour can be utilized in a variety of non-baking applications too. It can be an excellent thickening agent for soups, sauces, and dips, enhancing their protein content. Additionally, it works well in smoothies and shakes, adding a creamy texture and nutritional boost. Its versatility allows for exploration in various culinary recipes beyond just baked goods.
  • Question: Is PURIS Sweet Lupin Flour suitable for a ketogenic diet?

    Answer: Yes, PURIS Sweet Lupin Flour is perfectly suitable for a ketogenic diet. With its low carbohydrate content, it enables individuals to enjoy delicious baked goods while maintaining ketosis. The high protein and fiber content not only helps in maintaining energy levels but also supports healthy digestion. It's a perfect flour substitute for keto recipes like breads and cakes, allowing diet-conscious consumers to indulge without guilt.
  • Question: What is the shelf life of PURIS Sweet Lupin Flour?

    Answer: The shelf life of PURIS Sweet Lupin Flour is typically long, especially when stored properly in a cool, dry place. Once opened, it can last several months. It’s essential to keep the flour in an airtight container to preserve its freshness and quality. Regularly checking for any changes in smell or color can help ensure that you are using the flour at its best quality for all your baking and cooking needs.
  • Question: Can I substitute other flours with PURIS Sweet Lupin Flour?

    Answer: Yes, you can substitute PURIS Sweet Lupin Flour for other types of flour, depending on your specific recipe. While it’s advisable to start with a 25% substitution of all-purpose or wheat flour, it can completely replace gluten-free flours in many recipes. Keep in mind that it may require some adjustments in liquids due to its unique absorption properties. Experimenting with ratios allows you to discover the perfect balance for your baking needs.
  • Question: Where can I buy PURIS Sweet Lupin Flour?

    Answer: You can buy PURIS Sweet Lupin Flour at Ubuy in Malta. Ubuy offers a convenient online shopping experience with various options for your dietary needs. You can easily search and find this gluten-free, high-protein flour enriched with the goodness of sweet lupin beans, making it a simple addition to your pantry.

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