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Item #:
89920106
Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low Sodium, Non-GMO Savory Japanese Soy Sauce Barrel Aged Authentic Japanese Koji Fermented Food Sauce
85% of respondents would recommend this to a friend
Item #:
89920106
€ 35
Price Details
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Imported from USA store
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Order now and get it around Thursday, September 10
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Level up your dishes with high end, restaurant level Japanese flavors in under 5 minutes using our Japanese dashi sauce.
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What Stands Out
Low Sodium
Enjoy a healthier seasoning option with reduced sodium levels, making it perfect for those conscious of their salt intake while still delivering an authentic savory flavor.
Barrel Aged
Crafted through traditional barrel aging, this soy sauce offers a deep, complex flavor profile that enhances a variety of dishes, setting it apart from standard soy sauces.
Versatile Usage
This all-purpose sauce excels in multiple culinary applications—from marinades to dressings—making it an essential addition for home cooks and professional chefs alike.
Product Details
| Package Dimensions | 8.23 x 6.5 x 4.8 inches (20.9 x 16.5 x 12.2 cm); 10 ounces (283.5 grams) |
| Manufacturer | Cabi Foods |
| Units | 10.00 Fluid Ounces |
| Flavor | Japanese |
| Brand Name | Cabi |
| Container Type | Bottle |
| Specialty | Non GMO |
| Global Trade Identification Number | 10860008032611 |
| Set Name | 2-pack |
| Cuisine | Japanese |
| Item Weight | 10 Ounces (283.5 grams) |
| Item Package Weight | 0.84 Kilograms |
| Unit Count | 10.00 Fluid Ounces |
| Number of Items | 2 |
| Package Size Name | 2 Pack |
| Number of Pieces | 2 |
| Size | 16.41 cm x 12.40 cm x 21.11 cm |
Who Should Buy?
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Health-Conscious Eatery
Perfect for restaurants focusing on low sodium and non-GMO ingredients in their culinary offerings.
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Home Cooks
Ideal for home chefs looking to enhance flavors in dishes without sacrificing health by reducing sodium intake.
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Japanese Cuisine Enthusiasts
Great for individuals passionate about authentic Japanese flavors who appreciate high-quality, fermented sauces.
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High Sodium Diets
Not suitable for those who require higher sodium levels in their diet for medical reasons or taste preferences.
Product Description
Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low Sodium, Non-GMO Savory Japanese Soy Sauce Barrel Aged Authentic Japanese Koji Fermented Food Sauce Versatile Broth Based All Purpose Soy Sauce Bottle Pack
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Customer Questions & Answers
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Question:
How to Shop Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low Online From Ubuy?
Answer: It’s easy to shop Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low online from Ubuy. You just have to search for the product, choose your shipping method while checking out and get it delivered to your location. -
Question:
Is Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low Available to Shop Online in Malta?
Answer: Yes, at Ubuy Malta this product is available for you to shop at a reasonable price. The Cabi Umami Dashi Soy Sauce (2 Pack, 10 Oz) Low is not available locally but you can trust us with our express shipping services. -
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How Long Does It Take to Get Product After Placing the Order?
Answer: The delivery time of your ordered product varies as per what you've ordered and the shipping method that you've chosen. The estimated delivery time is mentioned during the checkout process, so be carefree while shopping.
Cabi Soy Sauce Editorial Review
**** The Umami Dashi Soy Sauce 2-Pack has captivated customers with its exceptional flavor profile that pays homage to traditional Japanese cuisine. Utilizing a unique blend of soy sauce, fish sauce, and Kombu, this sauce has been hailed for its ability to elevate a variety of dishes, from sushi to stir-fried vegetables. Many users have noted its rich umami taste, which enhances the overall flavor without the overwhelming saltiness often associated with other soy sauces. The product's authentic Japanese craftsmanship, passed down through generations in Shimane, is also a significant draw for Consumers who value traditional production methods. While some customers acknowledge the higher price point compared to mass-produced brands like Kikkoman, they unanimously agree it’s worth the investment due to the superior taste and quality. However, the smaller bottle sizes have raised concerns, with users expressing a desire for larger quantities to keep up with their newfound addiction to this sauce. Additionally, some buyers noted a concerningly short best-by date and questioned the strength of the safety seal, with minor leaks reported. But overall, the flavor and versatility of the Umami Dashi Soy Sauce have led to rave reviews and a strong recommendation from those who have tried it. **
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Pros
- Exceptional umami flavor enhances a variety of dishes.
- Crafted in Japan using traditional techniques.
- Lower sodium content and non-GMO ingredients.
- Versatile uses as a cooking ingredient or condiment.
Cons
- Smaller bottle size may lead to quick Consumption.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 35
Order now and get it around Thursday, September 10
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Experience high-end, restaurant-quality Japanese flavors.
- Ready to use in under 5 minutes.
- Less sodium yet rich in umami for enhanced dishes.
- Versatile condiment that works for various meals.
- Authentic Japanese flavors crafted by female founders.
- Made using traditional fermentation techniques for superior taste.
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