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Item #:
125617943
COLES - Patagonian Smoked Salmon Fillet with Vegetables| Ready to Eat Meal | 5.6 oz Canned & Hand-Packed | 19g Protein | High in Vitamin D | 6 Pack
Item #:
125617943
€ 17
Price Details
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In stock
Imported from USA store
QTY:
Order now and get it around Saturday, July 18
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Cole’s skinless, boneless salmon fillet is Applewood-smoked, then combined with the highest quality ingredients for a complete ready-to-eat meal that is tender, moist and uniquely flavorful.
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What Stands Out
Convenient Meal
Ready to eat straight from the can, this meal provides a hassle-free dining experience, perfect for busy individuals seeking quick, nutritious options without the need for cooking.
High Protein Content
With 19g of protein per serving, it supports muscle health and keeps you satiated, making it an ideal choice for fitness enthusiasts and those looking to maintain a balanced diet.
Nutrient-Rich
Packed with Vitamin D and wholesome quinoa, this product offers essential nutrients, promoting overall health and wellness, distinguishing it from typical canned meals available in the market.
Product Details
- SUSTAINABLY-RAISED SALMON - Discover Cole's Seafood Smoked Salmon Fillet with Quinoa. Our ASC-certified salmon is sustainably raised in the pristine waters of Patagonia.
- EXCEPTIONALLY TENDER & DELICIOUS - Cole’s skinless, boneless salmon fillet is Applewood-smoked, then combined with the highest quality ingredients for a complete ready-to-eat meal that is tender, moist and uniquely flavorful.
- HAND PACKED - From the heart of Concepcion, Chile, comes our hand-packed canned fish, featuring a fusion of smoked salmon and quinoa, delicately infused with a traditional Chilean spice blend, offering a subtle hint of chili pepper. Prepared without additives or fillers, each tin is gluten-free, rich in protein and Vitamin D.
- SERVING IDEAS - With 19 grams of protein, enjoy a gluten-free, Open & Eat meal right from the can. Toss it in with salads, add it to a grain bowl, or pack it for work as a quick meal for lunch to go!
- OPEN & EAT CONVENIENCE - Dive into Cole’s shelf-stable, ready-made meals, tailored for life on the move. Fully cooked and instantly ready to serve, they're a fuss-free delight.
| Product Dimensions | 7 x 6 x 3 inches (17.8 x 15.2 x 7.6 cm); 5.6 ounces (158.76 grams) |
| UPC | 819962021356 |
| Manufacturer | Cole's Seafood |
| Units | 33.6 Ounce |
| Brand Name | Cole's |
| Specialty | High Protein |
| Diet Type | Gluten Free, Halal, Paleo |
| Flavor | Salmon Vegetable |
| Manufacturer | Cole's Seafood |
| Unit Count | 33.6 Ounce |
| Container Type | Can |
| Item Weight | 5.6 Ounces (158.76 grams) |
| Item Package Weight | 1.15 Kilograms |
| Size | 5.6 Ounce (Pack of 6) |
Who Should Buy?
-
Busy Professionals
Ideal for professionals seeking a quick, nutritious meal option without compromising on taste or health.
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Fitness Enthusiasts
Great source of protein and vitamins, perfect for those focused on muscle building and recovery post-workout.
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Health-Conscious Consumers
A healthy meal alternative, rich in vitamins and omega-3 fatty acids, suitable for a balanced diet.
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Vegetarians/Vegans
Contains fish, which makes it unsuitable for those following a vegetarian or vegan dietary lifestyle.
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Picky Eaters
The unique taste of smoked trout may not appeal to individuals with selective or limited food preferences.
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Budget-Conscious Shoppers
May be considered pricey for those looking for more economical meal options without premium ingredients.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What are the nutritional benefits of COLE’s Patagonian Smoked Salmon Fillet?
Answer: COLE’s Patagonian Smoked Salmon Fillet is packed with nutrition, offering 19g of protein per serving and high levels of Vitamin D. This makes it a great option for those looking to enhance their protein intake while supporting bone health with Vitamin D. The added vegetables not only provide essential fibers and vitamins but also contribute to a well-balanced meal, making it suitable for a quick lunch or a nutritious snack. -
Question:
How should I store COLE’s Patagonian Smoked Salmon Fillet after opening?
Answer: Once opened, it’s best to store COLE’s Smoked Salmon Fillet in the refrigerator in an airtight container. This helps maintain its freshness and flavor. Consuming it within a few days of opening will provide the best taste and ensure you're enjoying its desirable qualities. Additionally, incorporating it into salads or pastas right after opening makes for a delightful meal. -
Question:
Can I serve COLE’s Smoked Salmon Fillet cold or do I need to heat it?
Answer: COLE’s Patagonian Smoked Salmon Fillet is a ready-to-eat meal that can be enjoyed both cold or heated. For a quick snack, serve it cold on crackers with cream cheese, or you can warm it gently to enhance the flavors. This versatility makes it suitable for a variety of culinary uses, whether you're preparing a light meal at home or adding it to a gourmet platter for entertaining guests. -
Question:
Is COLE’s Patagonian Smoked Salmon Fillet gluten-free?
Answer: Yes, COLE’s Patagonian Smoked Salmon Fillet is gluten-free, making it an excellent protein source for those with gluten sensitivities or celiac disease. Being a fish-based product with vegetables, it’s naturally devoid of gluten-containing ingredients. This quality allows it to be easily included in a wide range of diets, from paleo to keto, thus catering to diverse dietary preferences. -
Question:
What makes COLE’s Patagonian Smoked Salmon Fillet unique?
Answer: COLE’s Patagonian Smoked Salmon Fillet stands out due to its authentic flavor derived from traditional smoking methods and high-quality fish sourced from Patagonia. This culinary craftsmanship results in a rich, smoky taste that elevates any meal. Whether used in gourmet recipes or casual meals, its unique profile adds a distinctive touch that food enthusiasts appreciate. -
Question:
How long can I store COLE’s Patagonian Smoked Salmon Fillet?
Answer: When sealed and stored in a cool, dry place, COLE’s Patagonian Smoked Salmon Fillet can last for a long period. Once opened, it should ideally be consumed within a few days when refrigerated. For best results, check the expiration date on the can or package. This long shelf life makes it an excellent pantry staple for quick meals when you need nutrition on hand. -
Question:
Can I use COLE’s Smoked Salmon Fillet in recipes?
Answer: Absolutely! COLE’s Patagonian Smoked Salmon Fillet is a versatile ingredient that can enhance various recipes. It works well in salads, pastas, or on top of toast with avocado. Using it in recipes not only adds flavor but also boosts the protein content of your meals, making it a healthy choice for busy individuals looking to enjoy delicious, nutritional food. -
Question:
What are the key ingredients in COLE’s Patagonian Smoked Salmon Fillet?
Answer: The primary ingredients in COLE’s Patagonian Smoked Salmon Fillet include high-quality smoked salmon and a blend of vegetables. This not only provides a rich flavor but also adds nutritional value through the inclusion of various vitamins and minerals from the vegetables. These ingredients combine to create a meal that is both tasty and good for your health. -
Question:
Is COLE’s Patagonian Smoked Salmon Fillet sustainable?
Answer: COLE’s Patagonian Smoked Salmon Fillet is sourced from sustainable practices, ensuring that environmental impact is minimized. Sustainable fishing methods are employed to preserve fish populations and protect aquatic ecosystems. Choosing COLE’s product not only supports your health but also aligns with environmentally responsible consumption, making it an ethical choice for consumers. -
Question:
Where can I buy COLE’s Patagonian Smoked Salmon Fillet?
Answer: You can buy COLE’s Patagonian Smoked Salmon Fillet at Ubuy in Malta. Ubuy is a reliable platform known for a vast selection of unique products, ensuring you have access to high-quality items like COLE’s smoked salmon easily. Shopping on Ubuy allows you to explore various options and make a choice that fits your needs.
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€ 17
Order now and get it around Saturday, July 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Sustainably raised, ASC-certified salmon from pristine Patagonia.
- Applewood-smoked for exceptional flavor.
- Skinless and boneless for ease of use.
- 19 grams of protein per serving for a nutritious meal.
- Gluten-free and convenient, perfect for busy lifestyles.
- Ready to eat right from the can or great in salads and grain bowls.
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