Bob's Red Mill
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Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
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Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
Now it’s easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats—replace your flour, not your recipes!
Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher
Item #: 14036880

Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher

Item #: 14036880

€ 49

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Product Details

Shop Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher online at a best price in Malta. B0DVX6B5GK
Package Dimensions 9.92 x 8.19 x 5.28 inches (25.2 x 20.8 x 13.4 cm); 5.5 Pounds (2.49 kg)
Item model number P101478
Manufacturer Bob's Red Mill Natural Foods, Inc.
Units 1 Count
Brand NameBob's Red Mill
Allergen InformationGluten Free
SpecialtyGluten Free
Diet TypeGluten Free
Item FormRaw
Region of OriginUSA
Global Trade Identification Number10039978034530
ManufacturerBob's Red Mill Natural Foods, Inc.
Set NamePack of 4
Part NumberP101478
Model NumberP101478
Container TypeBox
FlavorGF 1-1
CuisineVersatile
Age Range Descriptionall
Item Package Weight2.66 Kilograms
Number of Items1
Unit Count1 Count
Number of Pieces4
Size22 Ounce (Pack of 4)
Package Weight6 Pound (2.72 kg)

Product Description

Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 - Gluten Free, Non GMO, Vegan, Kosher

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Bobs Red Mill Gluten Free 1 to 1 Baking Flour made of?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is a versatile blend made from a mixture of gluten-free flours such as brown rice flour, potato starch, and tapioca flour. This combination mimics the properties of traditional wheat flour, making it suitable for a wide range of recipes. It's particularly useful for baking cookies, cakes, and other treats, allowing you to enjoy your favorite baked goods without gluten. Use it in a 1:1 substitution for all-purpose flour in recipes that do not require yeast.
  • Question: Is Bobs Red Mill Gluten Free 1 to 1 Baking Flour suitable for vegan diets?

    Answer: Yes, Bobs Red Mill Gluten Free 1 to 1 Baking Flour is vegan. It contains no animal-derived ingredients, making it an excellent choice for those adhering to a plant-based diet. Aside from being ideal for vegan baking, it can be used in various dishes like pancakes, muffins, and brownies, providing a light texture and great taste that anyone can enjoy, regardless of dietary preferences.
  • Question: How does this flour compare to regular all-purpose flour in baking?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is specifically formulated to replace all-purpose flour in recipes without compromising on taste or texture. While traditional flour contains gluten, this blend provides the right structure for baked goods through its unique mix of ingredients. This means you can enjoy similar results while catering to gluten sensitivities or celiac disease. For best outcomes, paired recipes should not require extensive kneading or rising time.
  • Question: Can I use Bobs Red Mill Gluten Free 1 to 1 Baking Flour for recipes that require yeast?

    Answer: While Bobs Red Mill Gluten Free 1 to 1 Baking Flour is excellent for many recipes, those that require yeast may need adjustments. This flour can work for yeasted breads, but the results might differ from conventional recipes due to the lack of gluten. You could enhance the dough with additional ingredients like xanthan gum or follow specifically designed gluten-free bread recipes to achieve a better rise and texture. Experimenting with your favorite bread recipes can lead to delightful results!
  • Question: Is this flour certified gluten-free?

    Answer: Yes, Bobs Red Mill Gluten Free 1 to 1 Baking Flour is certified gluten-free, ensuring it is safe for individuals with gluten intolerance or celiac disease. The certification indicates that the product has undergone rigorous testing to meet gluten-free standards, minimizing cross-contamination risks. This makes it a trusted choice for those looking to enjoy baked goods without gluten concerns while still maintaining delicious flavors.
  • Question: What is the shelf life of Bobs Red Mill Gluten Free 1 to 1 Baking Flour?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour typically has a shelf life of about 12 months when stored in a cool, dry place. To maintain its freshness for a longer duration, consider refrigerating or freezing it, especially if you've opened the package. Keeping it stored in an airtight container can also help retain its quality. Proper storage enhances flavor and guarantees you get the best results in your baking.
  • Question: Can I use this flour for thickening sauces or gravies?

    Answer: Absolutely! Bobs Red Mill Gluten Free 1 to 1 Baking Flour can be used as a thickening agent for sauces and gravies. Its starch content allows it to act similarly to regular flour, helping to achieve the desired consistency in your recipes. When using it as a thickener, a general rule of thumb is to mix it with a bit of cold water before adding it to hot liquids, preventing clumps and ensuring a smooth texture in your sauces.
  • Question: Does this flour contain any allergens?

    Answer: Bobs Red Mill Gluten Free 1 to 1 Baking Flour is free from the top eight allergens like wheat and dairy. However, it is produced in a facility that processes other gluten-containing grains, so cross-contamination is possible. Always check the packaging for allergen statements to determine whether it's suitable for your dietary needs, especially if you have severe allergies or intolerances.
  • Question: What recipes can I use Bobs Red Mill Gluten Free 1 to 1 Baking Flour in?

    Answer: You can use Bobs Red Mill Gluten Free 1 to 1 Baking Flour in various recipes, including cookies, cakes, muffins, pancakes, and even pizza crust. It’s perfect for both sweet and savory dishes, providing the texture and flavor you desire. When adapting traditional recipes, just remember to replace all-purpose flour with this gluten-free blend in equal amounts to enjoy delicious, gluten-free alternatives without sacrificing taste.
  • Question: Where can I buy Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4?

    Answer: You can purchase Bobs Red Mill Gluten Free 1 to 1 Baking Flour, 22oz Pack of 4 from Ubuy in Malta. Ubuy provides a convenient shopping experience, offering a reliable platform for this product, ensuring you receive authentic and high-quality items. Check their website for availability and to place your order easily.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 49

Order now and get it around Friday, July 03

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
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Fastest cross-border delivery

Features & Benefits

  • Easy one-to-one replacement for wheat flour.
  • Transforms traditional baked goods into gluten-free versions.
  • Crafted for safety in a dedicated gluten-free facility.
  • No need for specialty ingredients; follow your favorite recipes.
  • Works well with recipes containing baking powder or soda.
  • Made with high-quality and wholesome ingredients.