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- Wan Ja Shan Organic Tamari Soy Sauce 15oz Glu...
Wan Ja Shan Organic Tamari Soy Sauce 15oz Gluten Free, Less Sodium, Whole Soybeans | Naturally Brewed & Handcrafted in New York | Rich Umami Flavor
€ 33
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Wan Ja Shan Organic Gluten Free Less Sodium Tamari is naturally brewed from organic whole soybean without any added artificial colors, flavors, or preservatives.
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Product Details
- Wan Ja Shan Organic Tamari Soy Sauce 15oz
- Less Sodium, Kosher, Gluten Free
- USDA Certified Organic Dark Soy Sauce
- Naturally Brewed, Ideal for Barbecuing
- No Artificial Colors, Flavors, or Preservatives
- Suitable for Vegetarians, Vegans, and those with Gluten Allergies
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 6 x 3 x 3 inches (15.2 x 7.6 x 7.6 cm); 15 ounces (425.25 grams) |
| Date First Available | March 22, 2015 |
| Manufacturer | WAN JA SHAN |
| Brand Name | Wan Ja Shan |
| Item Form | Liquid |
| Container Type | Bottle |
| Diet Type | Gluten Free, Kosher, Vegetarian |
| UPC | 811144024872 |
| Package Quantity | 1 |
| Item Weight | 15 Ounces (425.25 grams) |
| Unit Count | 15 Fluid Ounces |
| Flavor | Soy Sauce |
| Is Product Expirable | Yes |
| Allergen Information | Soy |
| Material Features | Gluten Free, Organic |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking lower sodium options without sacrificing flavor in their dishes or sauces.
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Gluten Intolerant Individuals
Perfect for people with gluten sensitivity or celiac disease looking for safe and tasty soy sauce alternatives.
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Vegetarian/ Vegan Users
A great choice for vegetarians and vegans who want to enhance flavors in plant-based meals without animal products.
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Traditional Soy Sauce Users
May not satisfy users who prefer the robust flavor profile of traditional, higher sodium soy sauce.
Product Description
Wan Ja Shan Organic Tamari Soy Sauce 15oz Gluten Free, Less Sodium, Whole Soybeans | Naturally Brewed & Handcrafted in New York | Rich Umami Flavor
About This Item
Introducing Wan Ja Shan Organic Tamari Soy Sauce, the perfect addition to enhance the flavor of your favorite dishes. Made from organic whole soybeans and brewed using the traditional process for up to one year, this tamari sauce offers an incredibly rich flavor, taste, and aroma that will elevate your meals to new heights. What sets Wan Ja Shan Organic Tamari Soy Sauce apart is its commitment to quality. It is USDA certified organic, ensuring that you are getting a product free from artificial colors, flavors, and preservatives.
With no MSG, trans fat, or hydrogenated food, this tamari sauce is a healthy and natural choice for any kitchen. In addition to its organic credentials, this tamari sauce is also gluten-free, making it suitable for those with gluten sensitivities or dietary restrictions. It is also kosher and suitable for both Asian vegetarian and vegan diets, ensuring that everyone can enjoy its delicious flavor. Not only is Wan Ja Shan Organic Tamari Soy Sauce perfect for barbecuing, its versatility extends to being an excellent dipping sauce for seafood. Whether you're marinating fish, meat, or vegetables, this tamari sauce will infuse your dishes with a deep, savory flavor that will have your taste buds dancing with delight. With its dark and authentic taste, this tamari sauce is the perfect choice for stir-fries, marinades, dipping sauces, sushi, noodles, and more.
Its premium quality and exceptional flavor make it a top-rated and highly sought-after soy sauce. Take advantage of the convenience of e-commerce and order your bottle of Wan Ja Shan Organic Tamari Soy Sauce online. With free shipping and special deals available, you can enjoy this high-quality soy sauce from the comfort of your own home. Don't settle for anything less than the best-tasting soy sauce – choose Wan Ja Shan Organic Tamari Soy Sauce and transform your meals into culinary masterpieces.
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Wan Ja Shan Organic Gluten Free Less Sodium Tamari?
Answer: Wan Ja Shan Organic Gluten Free Less Sodium Tamari is a soy sauce alternative made from organic, gluten-free soybeans, offering a flavorful way to enhance your meals while reducing sodium intake. This unique tamari is crafted to provide the same rich umami taste enjoyed in traditional soy sauces but with less salt, making it easier to incorporate into a healthy diet. It's perfect for stir-fries, marinades, and salad dressings, allowing you to enjoy delicious flavors without the worry of high sodium content. -
Question:
How is Wan Ja Shan Tamari different from regular soy sauce?
Answer: Wan Ja Shan Tamari differs from regular soy sauce primarily in its gluten-free formulation and lower sodium content. While traditional soy sauce is made from brewed wheat, tamari uses only soybeans, making it suitable for those with gluten sensitivities. Additionally, the reduced sodium version maintains the same depth of flavor with less salt, making it an excellent condiment for health-conscious consumers. Ideal for Asian-inspired dishes or as a dipping sauce, it offers a heart-healthy alternative without sacrificing taste. -
Question:
Is Wan Ja Shan tamari suitable for vegan diets?
Answer: Yes, Wan Ja Shan Organic Gluten Free Less Sodium Tamari is suitable for vegan diets. This tamari is made solely from plant-based ingredients without any animal products or by-products involved in its production. This makes it an excellent option for anyone following a vegan lifestyle, allowing you to enjoy robust flavors in your meals. Whether drizzled over tofu, added to vegetable stir-fries, or used in sauces, it complements various vegan recipes beautifully. -
Question:
Can I use Wan Ja Shan Tamari in cooking and baking?
Answer: Absolutely! Wan Ja Shan Organic Gluten Free Less Sodium Tamari can be used in both cooking and baking. Its robust flavor enriches savory dishes and marinades, while the reduced sodium content provides a healthier twist for those watching their salt intake. You can incorporate it into stir-fries, soups, or salad dressings, or even use it as a flavor enhancer in baked goods that require a savory touch. It adds depth while promoting a healthier lifestyle. -
Question:
How do I store Wan Ja Shan tamari once opened?
Answer: Once opened, it is best to store Wan Ja Shan Organic Gluten Free Less Sodium Tamari in a cool, dark place, ideally in the refrigerator. Keeping it sealed will help preserve its flavor and quality over time. Make sure to always close the cap tightly after each use to prevent exposure to air and moisture, which can impact its freshness. Proper storage ensures you can always add that perfect umami flavor to your meals whenever desired. -
Question:
What dishes can I use Wan Ja Shan tamari in?
Answer: Wan Ja Shan Organic Gluten Free Less Sodium Tamari is incredibly versatile and can be used in a wide variety of dishes. It's perfect for Asian cuisine such as stir-fries, sushi, and marinades but also shines in salad dressings, soups, and even as a seasoning for roasted vegetables. You can drizzle it over popcorn for a savory treat or incorporate it into dipping sauces alongside fresh vegetables. This one product can elevate the flavors of countless meals. -
Question:
Does Wan Ja Shan tamari contain any preservatives?
Answer: Wan Ja Shan Organic Gluten Free Less Sodium Tamari is crafted without preservatives, focusing on natural ingredients to deliver an authentic taste. This commitment to purity means you can enjoy the flavor without worrying about added chemicals or artificial enhancements. The absence of preservatives ensures a cleaner label, making it an ideal choice for consumers seeking wholesome and nutritious options in their culinary creations. -
Question:
What is the sodium content in Wan Ja Shan tamari?
Answer: Wan Ja Shan Organic Gluten Free Less Sodium Tamari contains significantly less sodium than traditional soy sauce, making it a healthier choice for sodium-conscious consumers. While the exact sodium content can vary, it typically contains about 40% less sodium compared to standard soy sauces. This reduced sodium profile allows you to enjoy the delightful depth of flavor without the excessive salt, ensuring it fits well within a balanced diet. -
Question:
What are the organic certifications associated with Wan Ja Shan tamari?
Answer: Wan Ja Shan Organic Gluten Free Less Sodium Tamari holds USDA organic certification, indicating that its ingredients are sourced from organic farming practices. This certification assures consumers that no synthetic pesticides or herbicides were used during production. By choosing this tamari, you support sustainable agriculture while ensuring the product is made from clean, high-quality ingredients, promoting better health and environmental responsibility. -
Question:
Where can I buy Wan Ja Shan: Organic Gluten Free Less Sodium Tamari 1 X 15 Fl Oz?
Answer: You can purchase Wan Ja Shan: Organic Gluten Free Less Sodium Tamari 1 X 15 Fl Oz from Ubuy, a reliable online platform that offers a variety of products. Ubuy provides convenience and accessibility, allowing you to select this product from the comfort of your home, making it easy to find the specific items you need while enjoying a seamless shopping experience.
Wan Ja Shan Soy Sauce Editorial Review
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€ 33
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Features & Benefits
- Naturally brewed from organic whole soybean
- No added artificial colors, flavors, or preservatives
- Extended brewing process for richer flavor, taste, and aroma
- Ideal for barbecuing and seafood dipping sauce
- USDA Organic, Gluten Free, Kosher Organic
- Asian Vegetarian friendly, Vegan friendly, Alcohol Free, No Hydrogenated Food, No Preservative, No MSG, No Artificial Colorings, No Artificial Flavorings, No Trans Fat, Caffeine Free, No GMO Food, USDA Certified, Kosher
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